Enjoy the bold, familiar taste of Mbariket Nigerian Garri, a premium fire-fried cassava meal made in Akwa Ibom State, Nigeria and delivered to your U.S. doorstep.
Each 1 lb pouch offers the clean quality you expect, in two delicious varieties:
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White Garri – Crisp and palm oil-free, perfect for soaking, making eba, or using as a light base in savory dishes.
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Yellow Garri – Fire-fried with a touch of palm oil for golden color and a rich, slightly nutty flavor—great for eba or as a snack with groundnuts.
Direct from Nigeria to your U.S. kitchen
Naturally gluten-free and plant-based
Fire-fried for clean flavor and texture
Packed in food-safe, resealable pouches
Perfect for soaking, snacking, or cooking
Mbariket brings the taste of home—wherever you are. Whether you’re reconnecting with Nigerian heritage or discovering garri for the first time, this is the real deal.
